Slider (sandwich)
Overview of Slider (sandwich):
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Overview | |
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Type | Sandwich |
Place of origin | United States |
Main ingredients | Bread, meat, cheese, pickles, onions |
The Slider is a type of sandwich that originated in the United States. It is typically small in size and served as a snack or appetizer.
History[edit | edit source]
The term "slider" originally referred to small hamburgers, served in a mini bun. They were first popularized by White Castle, a fast-food chain in the United States.
Preparation[edit | edit source]
A slider is typically made with a small bun, a piece of meat (such as a mini hamburger patty, pulled pork, or fried chicken), cheese, pickles, and onions. Some variations may include other ingredients like bacon, lettuce, and tomato.
Variations[edit | edit source]
There are many variations of sliders, depending on the type of meat and additional ingredients used. Some popular types include:
- Cheeseburger Sliders: These are made with a mini hamburger patty, cheese, pickles, and onions.
- Pulled Pork Sliders: These are made with slow-cooked pork that is shredded and served with barbecue sauce.
- Chicken Sliders: These are made with a piece of fried chicken, pickles, and mayonnaise.
Serving[edit | edit source]
Sliders are often served as a snack or appetizer, especially at parties or gatherings. They are also popular at fast-food restaurants and food trucks.
See Also[edit | edit source]
References[edit | edit source]
External Links[edit | edit source]
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