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From WikiMD's Food, Medicine & Wellness Encyclopedia

  • ...(usually) lecithin; the most common form of chocolate for eating; used in chocolate candy and baking and coatings
    287 bytes (40 words) - 02:38, 5 April 2024
  • ...is a sweet treat made from [[Chex]] cereal, chocolate, peanut butter, and powdered sugar. * [[Chocolate]]
    2 KB (244 words) - 18:06, 21 February 2024
  • |Ingredients=butter,creamy peanut butter,powdered sugar ...i><li>Easy to halve the batch. Time consuming to roll out all the peanut [[butter]] balls but totally worth the effort!.
    2 KB (264 words) - 03:15, 25 October 2023
  • ...is renowned worldwide for its high quality and distinct, rich taste. Swiss chocolate has played a significant role in Switzerland's economy and culture. ...eputation. In 1819, [[François-Louis Cailler]] established the first Swiss chocolate factory.
    2 KB (272 words) - 18:16, 26 February 2024
  • ...e of [[cake]] made without [[flour]]. This cake relies on [[chocolate]], [[butter]], [[eggs]], and a small amount of [[sugar]] for its substance. It is a pop The exact origins of the Flourless Chocolate Cake are unclear, but it is believed to have been created in the early 20th
    2 KB (231 words) - 01:41, 26 February 2024
  • [[File:Buckeyes Peanut Butter Balls(cropped).jpg|thumb]] [[File:Aesculus glabra seeds.png|thumb]] '''Buc ...n partially dipped in melted [[chocolate]] to leave a circle of the peanut butter mixture exposed. This design mimics the appearance of a buckeye nut, which
    2 KB (351 words) - 21:54, 8 April 2024
  • == Keto Chocolate Cake with Peanut Buttercream == * [[Butter|1/2 cup melted butter]]
    2 KB (218 words) - 18:31, 25 February 2024
  • {{jpg-image}}'''Chocolate Cookies''' ...ring chocolate dough, chocolate chunks, or a filling of chocolate ganache. Chocolate cookies are beloved worldwide for their rich flavor and versatility in baki
    3 KB (454 words) - 06:03, 1 April 2024
  • ...amount of liqueur such as rum. The cake is covered with a dusting of fine powdered sugar before it is served. ...d in the oven. After baking, the cake is left to cool and then dusted with powdered sugar.
    2 KB (336 words) - 18:03, 26 February 2024
  • ...o enhance this effect. The dessert is typically made from [[chocolate]], [[butter]], [[sugar]], and [[eggs]], and is baked until the outside is set but the i The exact origins of the chocolate fondant are unclear, but it is widely believed to have been created in Fran
    2 KB (361 words) - 03:47, 8 March 2024
  • ...ate glaze. The combination of the soft dough, creamy filling, and decadent chocolate makes it a favorite among doughnut lovers. * Dough: Flour, sugar, yeast, milk, butter, eggs, and salt.
    3 KB (450 words) - 19:48, 24 January 2024
  • ...dough, similar in texture to a puff pastry, with one or two pieces of dark chocolate in the centre. ...fast food in [[France]] and [[Belgium]]. The name translates literally to "chocolate bread." Despite the straightforward name, the origins of pain au chocolat a
    2 KB (264 words) - 06:22, 26 February 2024
  • ...nies, and contains brown sugar. Blondies are made from flour, brown sugar, butter, eggs, baking powder, and vanilla, and may also contain walnuts or pecans. ...is then combined with flour and any additional ingredients such as nuts or chocolate chips. The batter is spread into a baking dish and baked until a toothpick
    1 KB (228 words) - 13:46, 3 March 2024
  • ...typically incorporates the key ingredients of a Snickers bar, including [[chocolate]], [[caramel]], [[nougat]], and [[peanuts]], into a pie format. ...dditional ingredients such as [[peanut butter]], [[vanilla extract]], or [[chocolate syrup]] for added flavor.
    2 KB (272 words) - 16:31, 26 February 2024
  • | main_ingredient = [[Chocolate]], [[Eggs]], [[Sugar]], [[Butter]], [[Flour]] ...cake or molten chocolate cake. This dessert is distinguished by its fluid chocolate center that flows out when the cake is cut open.
    2 KB (351 words) - 19:31, 1 April 2024
  • ...ther types of [[meat]]. Instead, it is made from a mixture of [[cocoa]], [[butter]], [[sugar]], and broken [[biscuits]], which are shaped into a log to resem The exact origins of Chocolate Salami are unclear, but it is believed to have been invented in Italy durin
    2 KB (245 words) - 02:05, 26 February 2024
  • ...olate cake]] and a [[soufflé]]. Its name derives from the dessert's liquid chocolate center, which flows out like lava when the cake is cut open. This dessert i ...has become a staple in the dessert world, embodying the essence of gourmet chocolate desserts.
    3 KB (410 words) - 11:03, 4 April 2024
  • |Ingredients=peanut butter,oatmeal,Splenda sugar substitute,dry milk,cocoa powder,cream cheese,sugar-f ...vanilla protein powder, 1 cup dry milk, 1 cup rice crispy, 1 cup peanut [[butter]], Splenda to taste, Cocoa powder mixed with Splenda (for coating).</li><li
    3 KB (398 words) - 19:59, 22 October 2023
  • ...on layer, all nestled in a flaky pie crust. This pie is a true delight for chocolate lovers. * 1 cup semisweet chocolate chips
    3 KB (470 words) - 19:43, 24 January 2024
  • ...t is popular in many countries. It is known for its round shape and white, powdered sugar coating, which resembles a snowball. The cake is typically made with * Sponge cake: A light and airy cake made with flour, sugar, eggs, and butter.
    3 KB (432 words) - 06:37, 23 January 2024

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