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Sour cherry soup
== Sour Cherry Soup == ...traditionally served in the summer months due to the availability of fresh sour cherries, but it can also be made with canned or frozen cherries.

2 KB (318 words) - 01:42, 24 February 2024
Sweet and sour
== Sweet and Sour == [[File:Sweet and sour pork.jpg|thumb|right|250px|Sweet and sour pork, a popular dish in many cuisines]]

2 KB (360 words) - 16:24, 1 February 2024
List of Chinese soups
.... Chinese soups are typically categorized into two main types: clear soups and thick soups. ...ved at the beginning of a meal. They are typically made with a clear broth and may contain various ingredients such as vegetables, meat, or seafood.

2 KB (360 words) - 22:54, 26 February 2024
Canh chua
...nam, and is popular throughout the country for its balance of sour, sweet, and spicy flavors. ==Ingredients and Preparation==

2 KB (272 words) - 02:28, 26 February 2024
Czernina
...ditional [[Polish cuisine|Polish]] soup. It is also known as '''duck blood soup''' because one of its primary ingredients is blood, usually from a duck. ...s were not commonly available to the peasants. The soup has a rich history and is often associated with Polish cultural traditions.

2 KB (240 words) - 01:46, 26 February 2024
Trahana
...nean, Middle East, and Balkans. It is a type of dried food made from grain and fermented milk or yogurt. ...word "tarhana", which itself comes from the Persian "tarkhāneh", meaning "sour dough".

2 KB (388 words) - 22:59, 27 February 2024
Manchow soup
...isine]]. It is a hot and spicy soup characterized by its thick consistency and variety of ingredients. ...]] region of China, hence the name 'Manchow'. However, it has been adapted and modified in various regions, particularly in India, where it is a staple in

2 KB (293 words) - 04:10, 26 February 2024
Tom som
...ces and herbs infuse the broth, making it a staple dish in Thai households and restaurants. ...ingredients are combined with a protein, typically [[fish]] or [[shrimp]], and various vegetables.

1 KB (233 words) - 18:00, 26 February 2024
Pomegranate soup
...from the use of [[pomegranate]] juice or paste and a variety of [[herbs]] and [[spices]]. ...ically include [[lentils]], [[onions]], [[garlic]], [[mint]], [[spinach]], and [[beetroot]]. Some variations of the recipe also include [[meat]], usually

2 KB (276 words) - 16:31, 26 February 2024
Cantonese cuisine
Cantonese cuisine comes from Guangdong province and is one of the Eight Culinary Traditions of Chinese cuisine. Its prominence ...minimal seasoning and cooking techniques that seek to preserve the flavor and nutrients of the ingredients. The most distinctive trait is the focus on fr

1 KB (185 words) - 05:56, 20 February 2024
Tom kha
...oup is made from a base of [[coconut milk]], [[galangal]], [[lemongrass]], and [[kaffir lime leaves]], which are all key ingredients in many Southeast Asi ...e of the soup. It adds a sweet and rich flavor that balances the spicy and sour elements.

2 KB (333 words) - 22:47, 26 February 2024
Cherry soup
...few whole cherries. Let the soup boil again until the cherries are tender, and pour all into a tureen over toasted sippets, sponge-cakes, or macaroons.

831 bytes (144 words) - 22:45, 7 April 2024
Gulab jamun
...resent the six different flavors of sweet, salty, bitter, sour, astringent and spicy. ...of snacks known as [[Farsan]], a sweet dish, and an assortment of pickles and chutneys.

2 KB (320 words) - 01:16, 4 March 2024
Samlor machu
...ates to "sour soup" in English. This dish is a staple in Cambodian cuisine and is often served as a main course during lunch or dinner. ...her ingredients may include [[lemongrass]], [[garlic]], [[chili peppers]], and [[fish sauce]] for added flavor.

2 KB (337 words) - 10:52, 24 February 2024
Blood soup
...nal dish in many cultures around the world, with variations in preparation and ingredients depending on the region. The history of blood soup dates back to ancient times when people utilized every part of an animal fo

2 KB (303 words) - 02:34, 26 February 2024
Henan cuisine
...turies under the influence of several dynastic changes, regional climates, and local customs. ...avor, with a particular emphasis on the use of [[soy sauce]], [[vinegar]], and [[garlic]].

2 KB (228 words) - 01:41, 26 February 2024
Croatian pork soup and the day after soup (recipe)
|Name=Croatian pork soup (“the day after soup”) ...ed paprika,red paprika,flour,vinegar,water,salt,black pepper,dill,bay leaf,sour cream

2 KB (377 words) - 10:11, 24 October 2023
Leftover bean soup bean dip (recipe)
|Name=Leftover bean soup bean dip |Ingredients=salsa,olive oil,sweetened lime juice,sour cream,diced tomato

1 KB (205 words) - 17:18, 24 October 2023
List of cold soups
...y can be made from a variety of ingredients, including fruits, vegetables, and meats. ...m ripe tomatoes, cucumber, bell pepper, onion, garlic, olive oil, vinegar, and bread soaked in water. Gazpacho is often garnished with diced vegetables or

2 KB (253 words) - 05:33, 7 March 2024
North croatian beans soup (recipe)
|Name=North croatian beans soup ...ients=onions,garlic clove,flour,bacon,bay leaf,paprika,hot paprika,vinegar,sour cream,fresh parsley leaves,water,salt,pepper

2 KB (382 words) - 20:46, 26 October 2023