SugarBee

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Variety of apple


 This article is about the apple variety.
   For other uses, see [[]].


The SugarBee Apple now grown in Washington State

SugarBee is a cultivar of apple that is known for its sweet flavor and crisp texture. It is a relatively new variety that has gained popularity for its unique taste and attractive appearance. The SugarBee apple is grown primarily in the state of Washington, United States.

History[edit | edit source]

The SugarBee apple was developed from a chance seedling discovered in the orchards of Minnesota. It is believed to be a cross between the popular Honeycrisp apple and an unknown variety. The apple was first cultivated by the Chelan Fruit Cooperative in Washington, which holds the exclusive rights to grow and market the SugarBee apple.

Characteristics[edit | edit source]

The SugarBee apple is notable for its vibrant red color with yellow undertones. It has a round shape and a glossy skin that makes it visually appealing. The flesh of the apple is cream-colored, juicy, and exceptionally crisp, providing a satisfying crunch with each bite.

Flavor[edit | edit source]

The flavor profile of the SugarBee apple is predominantly sweet, with subtle hints of honey and floral notes. It has a balanced acidity that enhances its sweetness, making it a favorite among those who enjoy sweet apples. The SugarBee apple is often compared to the Honeycrisp in terms of taste, but it is generally considered to be sweeter.

Cultivation[edit | edit source]

SugarBee apples are grown in the fertile regions of Washington State, where the climate and soil conditions are ideal for apple production. The trees are carefully managed to ensure optimal growth and fruit quality. The harvest season for SugarBee apples typically begins in late September and extends into October.

Uses[edit | edit source]

SugarBee apples are versatile and can be used in a variety of culinary applications. They are excellent for fresh eating due to their sweet flavor and crisp texture. Additionally, they can be used in baking, cooking, and salads. The apples hold their shape well when cooked, making them suitable for pies and tarts.

Market and Availability[edit | edit source]

The SugarBee apple is marketed as a premium apple variety and is available in select grocery stores and farmers' markets. Its popularity has been growing, and it is often sought after by consumers looking for a high-quality, sweet apple.

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Contributors: Prab R. Tumpati, MD