Syntrophobacterales

Syntrophobacterales is an order of bacteria that belongs to the class Deltaproteobacteria. This order is characterized by its unique metabolic capabilities, which allow it to thrive in environments where other bacteria cannot survive.

Taxonomy[edit | edit source]

The order Syntrophobacterales is divided into two families: Syntrophobacteraceae and Syntrophaceae. These families are further divided into several genera, including Syntrophobacter, Syntrophus, and Smithella.

Metabolism[edit | edit source]

Syntrophobacterales are known for their ability to degrade fatty acids in the absence of oxygen. This process, known as anaerobic fatty acid degradation, is unique to this order of bacteria. The bacteria convert the fatty acids into hydrogen and carbon dioxide, which are then used by other bacteria in the environment. This symbiotic relationship is known as syntrophy, which is where the order gets its name.

Ecology[edit | edit source]

Syntrophobacterales are found in a variety of environments, including soil, sediment, and the digestive tracts of animals. They play a crucial role in the carbon cycle, helping to break down organic matter and release carbon dioxide into the atmosphere.

Health implications[edit | edit source]

While Syntrophobacterales are not typically pathogenic, they can be found in the human gut and have been linked to certain health conditions. For example, an overabundance of these bacteria has been associated with inflammatory bowel disease.

Research[edit | edit source]

Research into Syntrophobacterales is ongoing, with scientists hoping to better understand their unique metabolic processes and their role in the environment and human health.