Taco Time Northwest

Taco Time Northwest is a fast-food restaurant chain specializing in Mexican cuisine. It is based in the Pacific Northwest region of the United States. The chain is known for its use of fresh ingredients and a menu that includes items such as tacos, burritos, quesadillas, and nachos.

History

Taco Time Northwest was founded in 1962 by Ron Fraedrick in Eugene, Oregon. The first restaurant was a small operation, but it quickly gained popularity due to its unique menu and commitment to quality. Over the years, the chain expanded throughout the Pacific Northwest, including locations in Washington, Oregon, and Idaho.

Menu

The menu at Taco Time Northwest features a variety of Mexican-inspired dishes. Some of the most popular items include:

• Crisp Burrito: A deep-fried burrito filled with seasoned beef, chicken, or beans.
• Soft Taco: A soft flour tortilla filled with seasoned meat, lettuce, cheese, and salsa.
• Mexi-Fries: Seasoned tater tots served with a side of ranch dressing.
• Taco Salad: A salad with seasoned meat, lettuce, cheese, tomatoes, and tortilla chips, served with salsa and sour cream.

Sustainability Initiatives

Taco Time Northwest is committed to sustainability and has implemented several initiatives to reduce its environmental impact. These include:

• Using compostable packaging for many of its products.
• Implementing recycling programs in its restaurants.
• Sourcing ingredients from local suppliers whenever possible.

Community Involvement

Taco Time Northwest is actively involved in the communities it serves. The company supports local schools, sports teams, and charitable organizations through donations and sponsorships. It also participates in various community events and fundraisers.

See Also

• Mexican cuisine
• Fast food
• List of Mexican restaurants