Trans-1-chloro-3,3,3-trifluoropropene
Trans-1-chloro-3,3,3-trifluoropropene (t-1-chloro-3,3,3-trifluoropropene) is a chemical compound with the molecular formula C3H2ClF3. It is a type of halogenated hydrocarbon that is used in various industrial applications, particularly as a refrigerant and a fire extinguishing agent.
Chemical Properties[edit | edit source]
Trans-1-chloro-3,3,3-trifluoropropene is a colorless, non-flammable gas at room temperature. It has a boiling point of -26.5°C and a melting point of -160°C. The compound is relatively stable under normal conditions, but it can decompose under high heat to produce toxic gases such as hydrogen chloride and hydrogen fluoride.
Uses[edit | edit source]
The primary use of trans-1-chloro-3,3,3-trifluoropropene is as a refrigerant in air conditioning and refrigeration systems. It is also used as a fire extinguishing agent in certain types of fire suppression systems. In addition, it is used in the production of fluoropolymers, which are used in a wide range of applications, from non-stick cookware to weatherproof clothing.
Health Effects[edit | edit source]
Exposure to trans-1-chloro-3,3,3-trifluoropropene can cause irritation to the eyes, skin, and respiratory tract. In high concentrations, it can cause dizziness, nausea, and loss of consciousness. Long-term exposure can lead to lung damage and other serious health effects.
Environmental Impact[edit | edit source]
Trans-1-chloro-3,3,3-trifluoropropene has a low ozone depletion potential (ODP), making it a more environmentally friendly alternative to other halogenated hydrocarbons. However, it has a high global warming potential (GWP), which means it can contribute to climate change if released into the atmosphere in large quantities.
See Also[edit | edit source]
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
WikiMD's Wellness Encyclopedia |
Let Food Be Thy Medicine Medicine Thy Food - Hippocrates |
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
WikiMD is not a substitute for professional medical advice. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.
Contributors: Prab R. Tumpati, MD