Agaricus langei

Agaricus langei (F.H. Møller) F.H. Møller (231468)

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Agaricus langei
Kingdom:	Fungi
Phylum:
Class:	Agaricomycetes
Order:	Agaricales
Family:	Agaricaceae

Agaricus langei is a species of fungus in the Agaricaceae family. It is a member of the genus Agaricus, which includes several well-known species such as the common mushroom (Agaricus bisporus) and the field mushroom (Agaricus campestris).

Description

Agaricus langei is characterized by its medium to large fruiting bodies. The cap is typically convex to flat, with a smooth surface that can range in color from white to brown. The gills are free from the stipe and change color from pink to dark brown as the spores mature. The stipe is cylindrical and may have a ring.

Habitat and Distribution

Agaricus langei is commonly found in grasslands, meadows, and woodland edges. It is widely distributed across Europe and North America, often appearing in late summer to autumn.

Edibility

The edibility of Agaricus langei is not well-documented, and it is generally recommended to avoid consuming wild mushrooms unless they have been positively identified by an expert.

Similar Species

Agaricus langei can be confused with other species in the genus Agaricus, such as Agaricus arvensis and Agaricus silvicola. Proper identification often requires examination of microscopic features and spore prints.

Related Pages

• Agaricus
• Agaricaceae
• Basidiomycota
• Fungi
• Mushroom