Agriculture in Bangladesh
Agriculture in Bangladesh
Agriculture in Bangladesh is a major sector of the economy and plays a crucial role in the country's development. It employs a significant portion of the population and contributes substantially to the national GDP. The sector includes a variety of crops, livestock, fisheries, and forestry.
History[edit | edit source]
Agriculture has been the backbone of the Bangladesh economy for centuries. The fertile plains of the Ganges Delta have supported agricultural activities since ancient times. The introduction of modern agricultural techniques and the Green Revolution in the 1960s and 1970s significantly increased productivity.
Major Crops[edit | edit source]
The primary crops grown in Bangladesh include rice, jute, tea, wheat, potato, and various fruits and vegetables. Rice is the staple food and the most important crop, occupying about 75% of the total cropped area.
Rice[edit | edit source]
Rice is cultivated in three main seasons: Aman, Boro, and Aus. The Aman season relies on monsoon rains, while Boro is grown in the dry season with irrigation, and Aus is cultivated during the pre-monsoon period.
Jute[edit | edit source]
Jute, known as the "golden fiber," is another significant crop. Bangladesh is one of the largest producers of jute in the world. It is primarily grown in the central and southwestern regions of the country.
Tea[edit | edit source]
Tea cultivation is concentrated in the northeastern region, particularly in the Sylhet Division. Bangladesh is a notable producer and exporter of tea.
Livestock[edit | edit source]
Livestock farming is an integral part of agriculture in Bangladesh. It includes the rearing of cattle, goats, sheep, poultry, and buffalo. Livestock provides meat, milk, eggs, and hides, contributing to the rural economy.
Fisheries[edit | edit source]
Fisheries are another vital component of the agricultural sector. Bangladesh has extensive water bodies, including rivers, ponds, and coastal areas, which support a diverse range of fish species. Aquaculture has seen significant growth in recent years, contributing to both domestic consumption and export.
Forestry[edit | edit source]
Forestry in Bangladesh includes the management of natural forests and plantations. The country has several forested areas, including the Sundarbans, the largest mangrove forest in the world, which is home to the Bengal tiger.
Challenges[edit | edit source]
The agricultural sector in Bangladesh faces several challenges, including climate change, flooding, soil erosion, and pest infestations. Additionally, small landholdings and limited access to modern technology and credit facilities hinder productivity.
Government Initiatives[edit | edit source]
The government of Bangladesh has implemented various policies and programs to support the agricultural sector. These include subsidies for fertilizers and seeds, irrigation projects, and research and development initiatives to promote sustainable agricultural practices.
See Also[edit | edit source]
References[edit | edit source]
External Links[edit | edit source]
Navigation: Wellness - Encyclopedia - Health topics - Disease Index - Drugs - World Directory - Gray's Anatomy - Keto diet - Recipes
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
WikiMD is not a substitute for professional medical advice. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
Contributors: Prab R. Tumpati, MD