Agriculture in Kenya

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Agriculture in Kenya

Agriculture in Kenya is a significant sector in the country's economy, contributing approximately 33% to the Gross Domestic Product (GDP). The sector employs over 70% of the rural population and is a major source of livelihood for many Kenyans. The country's agricultural activities are diverse, ranging from crop production to livestock farming.

History[edit | edit source]

Agriculture has been a cornerstone of Kenya's economy since pre-colonial times. The introduction of cash crops such as coffee and tea during the colonial period significantly transformed the agricultural landscape. Post-independence, the government has implemented various policies to boost agricultural productivity and ensure food security.

Major Crops[edit | edit source]

Kenya's agricultural sector is characterized by the cultivation of both food and cash crops. Major food crops include maize, wheat, sorghum, millet, potatoes, and various vegetables. Cash crops such as tea, coffee, flowers, and pyrethrum are significant export earners.

Tea[edit | edit source]

Tea is one of Kenya's leading export commodities. The country is the third-largest producer of tea globally, with the Kenya Tea Development Agency (KTDA) playing a crucial role in the sector.

Coffee[edit | edit source]

Coffee production in Kenya is renowned for its high quality. The coffee is primarily grown in the highland regions, with the Kenya Coffee Board overseeing its regulation and marketing.

Horticulture[edit | edit source]

The horticulture industry, particularly the export of flowers, has seen substantial growth. Kenya is one of the largest exporters of cut flowers to the European market.

Livestock Farming[edit | edit source]

Livestock farming is another vital component of Kenya's agriculture. The country has a significant population of cattle, sheep, goats, and poultry. The Kenya Meat Commission (KMC) is a key player in the meat processing industry.

Challenges[edit | edit source]

The agricultural sector in Kenya faces several challenges, including climate change, land degradation, and water scarcity. Additionally, issues such as inadequate infrastructure, limited access to credit, and fluctuating market prices also hinder agricultural productivity.

Government Initiatives[edit | edit source]

The Kenyan government has implemented various initiatives to support the agricultural sector. These include the Agricultural Sector Development Strategy (ASDS), which aims to increase productivity, commercialization, and competitiveness of the agricultural sector.

Related Pages[edit | edit source]

Categories[edit | edit source]

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Contributors: Prab R. Tumpati, MD