Cellular microbiology
Cellular microbiology is an interdisciplinary field that bridges the gap between microbiology and cell biology. It involves the study of microbial cells, including their physiological and molecular processes, and their interactions with host cells.
History[edit | edit source]
The field of cellular microbiology was established in the late 20th century, following advances in molecular biology and cell biology. It has since grown to encompass a wide range of research areas, including bacterial pathogenesis, viral pathogenesis, and parasitology.
Scope[edit | edit source]
Cellular microbiology incorporates elements of both microbiology and cell biology, allowing for a comprehensive understanding of microbial cells and their interactions with host cells. This includes the study of microbial cell structure, gene expression, and metabolism, as well as the mechanisms by which microbes cause disease.
Techniques[edit | edit source]
Cellular microbiologists employ a variety of techniques to study microbial cells. These include microscopy, genetic engineering, and bioinformatics, among others. These techniques allow researchers to visualize microbial cells, manipulate their genes, and analyze their genetic information.
Applications[edit | edit source]
The findings of cellular microbiology have numerous applications, particularly in the fields of medicine and biotechnology. For example, understanding the mechanisms by which microbes cause disease can aid in the development of new treatments and vaccines. Similarly, knowledge of microbial metabolism can be used to engineer microbes for the production of biofuels and other valuable products.
See also[edit | edit source]
References[edit | edit source]
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Contributors: Prab R. Tumpati, MD