Chamaemelum
Chamaemelum is a genus of flowering plants in the Asteraceae family, commonly known as chamomile. This genus is native to Europe and North Africa and includes several species that are widely used for their medicinal properties.
Description[edit | edit source]
Plants in the genus Chamaemelum are herbaceous perennials with finely divided leaves and daisy-like flowers. The flowers typically have white petals and yellow centers. These plants are known for their aromatic properties and are often used in herbal teas and traditional medicine.
Species[edit | edit source]
The genus Chamaemelum includes several species, the most notable of which are:
- Chamaemelum nobile, commonly known as Roman chamomile or English chamomile.
- Chamaemelum fuscatum, also known as dwarf chamomile.
Uses[edit | edit source]
Chamaemelum species are widely used in herbal medicine. The dried flowers of Chamaemelum nobile are commonly used to make chamomile tea, which is known for its calming effects and is often used to treat insomnia, anxiety, and digestive disorders. The essential oils extracted from these plants are also used in aromatherapy and cosmetics.
Cultivation[edit | edit source]
Chamaemelum plants prefer well-drained soil and full sun to partial shade. They are relatively easy to grow and can be propagated by seed or division. These plants are often grown in herb gardens and can also be used as ground cover due to their low-growing habit.
Related Genera[edit | edit source]
Chamaemelum is closely related to other genera in the Asteraceae family, including:
- Matricaria, which includes German chamomile (Matricaria chamomilla).
- Anthemis, which includes Anthemis arvensis (corn chamomile).
Gallery[edit | edit source]
See also[edit | edit source]
References[edit | edit source]
External links[edit | edit source]
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
WikiMD's Wellness Encyclopedia |
Let Food Be Thy Medicine Medicine Thy Food - Hippocrates |
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
WikiMD is not a substitute for professional medical advice. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.
Contributors: Prab R. Tumpati, MD