Cocoa Frosted Flakes

Cocoa Frosted Flakes

File:Cocoa Frosted Flakes Box.jpg

A box of Cocoa Frosted Flakes

Cocoa Frosted Flakes is a popular breakfast cereal produced by the Kellogg Company. It is a variation of the original Frosted Flakes cereal, but with the addition of cocoa flavoring. Cocoa Frosted Flakes have gained a significant following among chocolate lovers and cereal enthusiasts.

History

Cocoa Frosted Flakes were first introduced to the market in the early 1990s. The idea behind the cereal was to combine the classic sweetness of Frosted Flakes with the rich taste of cocoa. The Kellogg Company aimed to create a cereal that would appeal to both children and adults alike.

Ingredients and Nutritional Information

The main ingredients of Cocoa Frosted Flakes include milled corn, sugar, cocoa, malt flavoring, and various vitamins and minerals. The cereal is fortified with essential nutrients such as iron, vitamin C, and vitamin D. It is important to note that Cocoa Frosted Flakes contain gluten and may not be suitable for individuals with gluten sensitivities or celiac disease.

Here is the nutritional information for a serving size of 1 cup (37g) of Cocoa Frosted Flakes:

- Calories: 150 - Total Fat: 0.5g - Sodium: 150mg - Total Carbohydrate: 35g - Sugars: 15g - Protein: 2g

Popularity and Marketing

Cocoa Frosted Flakes have gained a loyal fan base over the years. The combination of the classic Frosted Flakes taste with the added cocoa flavor has proven to be a winning formula. The cereal is often praised for its crunchy texture and the perfect balance of sweetness and cocoa flavor.

The Kellogg Company has promoted Cocoa Frosted Flakes through various marketing campaigns. They have collaborated with popular cartoon characters and athletes to create limited-edition boxes and offer special promotions. These marketing efforts have helped to increase the visibility and popularity of the cereal.

Serving Suggestions

Cocoa Frosted Flakes can be enjoyed in various ways. Here are a few serving suggestions:

- Enjoy a bowl of Cocoa Frosted Flakes with cold milk for a classic breakfast experience. - Sprinkle Cocoa Frosted Flakes on top of yogurt or ice cream for an added crunch and chocolatey flavor. - Use Cocoa Frosted Flakes as a topping for desserts such as cakes or cupcakes. - Create a trail mix by combining Cocoa Frosted Flakes with nuts, dried fruits, and chocolate chips.

See Also

• Frosted Flakes
• Kellogg Company