Concentrate
Concentrate is a term often used in various fields, including medicine, chemistry, and nutrition. In a medical context, it refers to a substance that has been made denser or stronger by removing water or other diluting agents.
Medical Use[edit | edit source]
In medicine, concentrates are often used in the form of drugs or vaccines. These substances are typically delivered in a concentrated form to ensure their effectiveness. For instance, insulin is often delivered as a concentrate to individuals with diabetes.
Chemistry and Nutrition[edit | edit source]
In chemistry, a concentrate is a solution that contains a large amount of solute relative to the amount of solvent. In nutrition, concentrates often refer to foods that have been reduced in volume or quantity while maintaining or increasing their nutritional value. Examples include concentrated fruit juice and protein concentrate.
Concentrate in Other Fields[edit | edit source]
The term concentrate is also used in other fields such as mining, where it refers to the purified mineral product obtained by the process of mineral separation. In waste management, concentrate can refer to the residual waste material that is left after the bulk of the waste has been processed and removed.
See Also[edit | edit source]
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