Fazer

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Fazer is a Finnish company known for its production of confectionery, bakery products, and catering services. Founded in 1891 by Karl Fazer, the company has grown to become one of the leading food companies in the Nordic countries.

History[edit | edit source]

Fazer was established in 1891 when Karl Fazer opened his first café in Helsinki, Finland. The café quickly gained popularity, and Fazer expanded its operations to include the production of chocolates and other confectionery items. Over the years, the company diversified its product range and entered the bakery and catering markets.

Products[edit | edit source]

Fazer is renowned for its wide range of products, including:

  • Chocolate: Fazer produces a variety of chocolate products, including the iconic Fazer Blue milk chocolate.
  • Candy: The company offers a diverse selection of candies, such as Fazer Marianne and Fazer Dumle.
  • Bakery: Fazer's bakery products include bread, pastries, and cakes.
  • Catering: Fazer provides catering services for various events and institutions.

Operations[edit | edit source]

Fazer operates in several countries, with a strong presence in the Nordic countries and the Baltic states. The company has production facilities in Finland, Sweden, and Russia, among other locations. Fazer is committed to sustainability and ethical business practices, focusing on reducing its environmental impact and promoting responsible sourcing of ingredients.

Notable Brands[edit | edit source]

Some of Fazer's most well-known brands include:

Corporate Social Responsibility[edit | edit source]

Fazer is dedicated to corporate social responsibility, emphasizing sustainable practices in its operations. The company aims to reduce its carbon footprint, minimize waste, and ensure the ethical sourcing of raw materials. Fazer also supports various social initiatives and community projects.

See Also[edit | edit source]

References[edit | edit source]

External Links[edit | edit source]

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