Gastric acid

From WikiMD's Wellnesspedia

Gastric acid, commonly referred to as stomach acid, is a digestive fluid formed within the stomach linings. This highly acidic environment is essential for the initial stages of digestion, protection against microbial overgrowth in the stomach, and for the proper absorption of certain nutrients.

Determinants of Gastric Acid Secretion
Determinants of Gastric Acid Secretion

Composition[edit | edit source]

Gastric acid is primarily composed of:

  • Hydrochloric acid (HCl): Gives the stomach its acidic pH.
  • Potassium chloride (KCl) and Sodium chloride (NaCl): Aid in the digestive process.
  • Water: The primary solvent for these electrolytes.

These components are produced by cells in the stomach lining called parietal cells.

Physiological Role[edit | edit source]

The primary roles of gastric acid include:

  • Digestive Function: Gastric acid activates pepsinogen, converting it to pepsin, an enzyme that breaks down proteins into smaller, more easily absorbed substances.
  • Absorption: Facilitates the absorption of certain nutrients, particularly vitamin B12.
  • Barrier Function: The acidic environment of the stomach helps protect the body from pathogens that might be ingested with food.

Regulation[edit | edit source]

The production and secretion of gastric acid is tightly regulated by:

  • Neural Factors: The sight, smell, or thought of food can stimulate the vagus nerve to release acetylcholine, enhancing acid production.
  • Hormonal Control: Gastrin, a hormone released by G cells in the stomach, promotes acid secretion. Conversely, somatostatin inhibits acid production.
  • Local Factors: The presence of amino acids in the stomach can stimulate acid production.

Clinical Significance[edit | edit source]

  • Hyperacidity: Overproduction of gastric acid can lead to conditions like gastritis, peptic ulcers, and GERD (gastroesophageal reflux disease).
  • Hypoacidity: Low levels of gastric acid (achlorhydria) can result in poor nutrient absorption and an increased risk of gastrointestinal infections.
  • Medications: Drugs like proton pump inhibitors (PPIs) and H2 receptor blockers are commonly prescribed to reduce acid production in individuals with acid-related disorders.

Disorders and Conditions[edit | edit source]

Several conditions can arise from the imbalance or dysfunction of gastric acid:

Diagnostic Tests[edit | edit source]

Doctors can measure gastric acid levels and pH through:

  • Gastric acid test: Involves intubating the stomach and extracting gastric contents.
  • pH monitoring: Measures the acidity inside the esophagus to determine if gastric acid reflux is causing symptoms.

Conclusion[edit | edit source]

Gastric acid plays a crucial role in digestion and overall gastrointestinal health. Recognizing the significance of its function and potential disorders can aid in early diagnosis and treatment of related conditions. Continuous research is ongoing to better understand its complex regulatory mechanisms and associated disorders.

Gastric acid Resources

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Contributors: Prab R. Tumpati, MD