Grevé cheese
A semi-hard Swedish cheese made from cow's milk.
Taste[edit | edit source]
It is similar to Emmental with a mild and nutty taste.
Texture[edit | edit source]
The cream-coloured cheese has a smooth and creamy texture with large holes.
Fat[edit | edit source]
It contains 30–40% fat and takes 10 months to attain full ripeness.
- Need help finding a doctor or specialist anywhere in the world? WikiMD's DocFinder can help with millions of doctors!
This article is a stub. Help WikiMD grow by registering to expand it. |
Navigation: Wellness - Encyclopedia - Health topics - Disease Index - Drugs - World Directory - Gray's Anatomy - Keto diet - Recipes
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro) available.
Advertise on WikiMD
WikiMD is not a substitute for professional medical advice. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.Contributors: Admin, Prab R. Tumpati, MD