International Union of Nutritional Sciences

The International Union of Nutritional Sciences (IUNS) is a prestigious international non-governmental organization (NGO) established in 1948 with a primary focus on the advancement of nutrition science. Over the decades since its inception, the IUNS has expanded its membership to encompass 83 national adhering bodies and 15 affiliations, making it a significant global entity in the field of nutritional sciences.

Background

The IUNS was instituted in the aftermath of World War II, during a period when the importance of nutrition in public health was gaining recognition globally. The union aimed to foster international cooperation and exchange of information among nutrition scientists, educators, and practitioners.

Objectives and Mission

The core mission of IUNS is to promote advancement in nutrition science through international cooperation. The objectives encompass:

• Facilitation of communication and interaction among nutrition scientists globally.
• Promoting research in nutrition to tackle global health issues.
• Advocacy for the incorporation of nutritional science advancements in policy and practice.
• Encouragement of educational endeavors in the field of nutrition.
• Offering a platform for the exchange of innovative ideas and findings in nutrition science.

Membership

The membership of IUNS is diverse and broad, reflecting the global nature of the organization. It comprises:

• 83 national adhering bodies: These are organizations that represent the nutritional science community within their respective nations.
• 15 affiliations: These include various international scientific and professional organizations involved in nutrition and related fields.

Activities and Initiatives

The IUNS engages in a plethora of activities and initiatives aimed at fostering the growth of nutritional sciences. Some key activities include:

• Organizing international conferences and symposia to facilitate the exchange of knowledge.
• Publishing research findings and recommendations on nutritional sciences.
• Collaborating with other international organizations to address global nutrition and health challenges.
• Developing and promoting standards and guidelines for nutrition practice and education.

Impact and Contributions

Over the years, IUNS has made substantial contributions to the field of nutrition. It has played a pivotal role in highlighting the significance of nutrition in global health and has been instrumental in establishing international standards in nutrition science and practice.

Conclusion

The International Union of Nutritional Sciences remains a pivotal organization in driving the global agenda on nutritional sciences. Its continuous efforts in promoting international collaboration and knowledge exchange have significantly contributed to the advancement of nutritional science, thereby impacting global health positively.

Secretariat

• IUNS;
• c/o Kenes International;
• De Ruyterkade 7;
• 1013 AA Amsterdam, The Netherlands;
• Tel: +31-20-7630102

External links

• Official website

• Portal:Food | Glossary of healthy eating | UK Foods | US Foods | Dietary Supplements | Nutrition values of foods
• Encyclopedia of nutrition | Calorie Finder | Nutrition Database | Glycemic Index of Foods | Protein rich foods list

External links

Nutrition lookup (USDA)

Portions of content adapted from Wikipedia's article on International Union of Nutritional Sciences which is released under the CC BY-SA 3.0.