Karnal bunt

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Karnal bunt spore

Karnal bunt (also known as partial bunt) is a fungal disease of wheat, durum wheat, and triticale. It is caused by the fungus Tilletia indica. The disease is named after the city of Karnal in Haryana, India, where it was first identified in 1931.

Symptoms[edit | edit source]

Karnal bunt primarily affects the grains of the wheat plant. The symptoms include:

  • Black or brownish-black powdery masses of spores replacing part of the grain.
  • A fishy odor due to the presence of trimethylamine.
  • Reduced grain quality and yield.

Life Cycle[edit | edit source]

The life cycle of Tilletia indica involves several stages:

  • **Teliospores**: These are the resting spores that survive in the soil and on infected plant debris.
  • **Germination**: Under favorable conditions, teliospores germinate to produce primary sporidia.
  • **Infection**: The primary sporidia infect the wheat plant during the flowering stage, leading to the formation of secondary sporidia, which then infect the developing grains.

Economic Impact[edit | edit source]

Karnal bunt can cause significant economic losses due to:

  • Reduced grain quality, making it unsuitable for human consumption and animal feed.
  • Trade restrictions, as many countries have strict quarantine measures to prevent the spread of the disease.

Management[edit | edit source]

Management of Karnal bunt involves several strategies:

  • **Cultural practices**: Crop rotation and deep plowing to bury the teliospores.
  • **Resistant varieties**: Developing and planting wheat varieties that are resistant to Tilletia indica.
  • **Chemical control**: Fungicides can be used, but their effectiveness is limited.

Distribution[edit | edit source]

Karnal bunt is found in several countries, including India, Pakistan, Mexico, and the United States. The disease is subject to quarantine regulations in many countries to prevent its spread.

Research[edit | edit source]

Ongoing research aims to better understand the biology of Tilletia indica and develop more effective management strategies. This includes genetic studies to identify resistant wheat varieties and the development of diagnostic tools for early detection.

See Also[edit | edit source]

References[edit | edit source]

External Links[edit | edit source]

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Contributors: Prab R. Tumpati, MD