La Brea Bakery
La Brea Bakery[edit | edit source]
La Brea Bakery is a renowned bakery located in Los Angeles, California, known for its artisanal breads and pastries. Founded in 1989 by Nancy Silverton, the bakery has become a staple in the culinary world, celebrated for its commitment to quality and traditional baking techniques.
History[edit | edit source]
La Brea Bakery was established by Nancy Silverton, a chef and baker who sought to bring the art of artisan bread making to a wider audience. The bakery quickly gained popularity for its sourdough bread, which is made using a natural starter and a long fermentation process. This method results in a bread with a distinct flavor and texture, setting it apart from commercially produced breads.
Products[edit | edit source]
La Brea Bakery offers a wide range of baked goods, including:
The bakery is particularly famous for its sourdough bread, which is made using a proprietary starter that has been cultivated since the bakery's inception.
Expansion[edit | edit source]
Over the years, La Brea Bakery has expanded beyond its original location. It now distributes its products to grocery stores and restaurants across the United States. Despite this expansion, the bakery remains committed to maintaining the quality and authenticity of its products.
Baking Process[edit | edit source]
The baking process at La Brea Bakery involves traditional techniques that emphasize the importance of time and temperature. The dough is allowed to ferment slowly, which enhances the flavor and texture of the bread. This process is a key factor in the bakery's success and reputation.
Influence[edit | edit source]
La Brea Bakery has had a significant impact on the artisan bread movement in the United States. It has inspired other bakers to adopt similar techniques and has raised consumer awareness about the quality and flavor of artisanal breads.
Related pages[edit | edit source]
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
|
WikiMD's Wellness Encyclopedia |
| Let Food Be Thy Medicine Medicine Thy Food - Hippocrates |
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
Medical Disclaimer: WikiMD is not a substitute for professional medical advice. The information on WikiMD is provided as an information resource only, may be incorrect, outdated or misleading, and is not to be used or relied on for any diagnostic or treatment purposes. Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. WikiMD expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site. By visiting this site you agree to the foregoing terms and conditions, which may from time to time be changed or supplemented by WikiMD. If you do not agree to the foregoing terms and conditions, you should not enter or use this site. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates, categories Wikipedia, licensed under CC BY SA or similar.
Contributors: Prab R. Tumpati, MD
