List of Arab salads

From WikiMD's Food, Medicine & Wellness Encyclopedia

Arab salads are a group of salad dishes that originated from the Arab world. They are characterized by their freshness, flavor, and the use of a variety of vegetables, herbs, and spices. This list includes some of the most popular and traditional Arab salads.

Fattoush[edit | edit source]

Fattoush is a Levantine salad made from toasted or fried pieces of pita bread combined with mixed greens and other vegetables, such as radishes and tomatoes. The salad is typically seasoned with sumac, a tangy spice that gives it a distinctive flavor.

Tabbouleh[edit | edit source]

Tabbouleh is a vegetarian salad made mostly of finely chopped parsley, with tomatoes, mint, onion, bulgur, and seasoned with olive oil, lemon juice, salt and pepper. It is traditionally served as part of a mezze in the Arab world.

Salatat al-Bundura[edit | edit source]

Salatat al-Bundura is a simple Arab salad that consists of tomatoes, onions, and parsley. It is typically dressed with olive oil and lemon juice, and can be served with a variety of dishes.

Salatat al-Ful[edit | edit source]

Salatat al-Ful is a salad made from cooked fava beans, garlic, lemon juice, and olive oil. It is a popular dish in Egypt and other parts of the Arab world.

Salatat al-Baql[edit | edit source]

Salatat al-Baql is a salad made from fresh herbs, such as parsley, mint, and dill, mixed with lettuce and other greens. It is typically dressed with olive oil and lemon juice.

Salatat al-Zaytun[edit | edit source]

Salatat al-Zaytun is an olive salad that is popular in the Arab world. It is made from olives, garlic, and various herbs and spices.

Salatat al-Jibn[edit | edit source]

Salatat al-Jibn is a cheese salad that is popular in the Arab world. It is made from a variety of cheeses, tomatoes, and herbs.

Salatat al-Khiyar[edit | edit source]

Salatat al-Khiyar is a cucumber salad that is popular in the Arab world. It is made from cucumbers, yogurt, and herbs.

Salatat al-Hummus[edit | edit source]

Salatat al-Hummus is a chickpea salad that is popular in the Arab world. It is made from chickpeas, garlic, and various herbs and spices.

See also[edit | edit source]

This is a non-exhaustive food and drink related list.

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Contributors: Prab R. Tumpati, MD