Oxyntomodulin
Oxyntomodulin (OXM) is a naturally occurring hormone that is produced in the L cells of the small intestine and colon. It is a member of the glucagon superfamily of peptides, which also includes glucagon-like peptide 1 (GLP-1) and glucagon-like peptide 2 (GLP-2). Oxyntomodulin is released in response to food intake and plays a role in the regulation of food intake and body weight.
Structure and Function[edit | edit source]
Oxyntomodulin is a 37-amino acid peptide that is derived from the same precursor molecule as glucagon, proglucagon. It is produced by post-translational processing of proglucagon in the L cells of the intestine. The hormone has a dual agonist activity, acting on both the glucagon receptor and the GLP-1 receptor.
The primary function of oxyntomodulin is to regulate food intake and body weight. It does this by promoting satiety, or the feeling of fullness, and by increasing energy expenditure. Oxyntomodulin also has a role in glucose homeostasis, as it stimulates insulin secretion and inhibits glucagon secretion.
Clinical Significance[edit | edit source]
Due to its role in regulating food intake and body weight, oxyntomodulin has been investigated as a potential treatment for obesity and type 2 diabetes. Several studies have shown that administration of oxyntomodulin can reduce food intake and body weight in both animals and humans. In addition, it has been shown to improve glucose tolerance and insulin sensitivity in individuals with type 2 diabetes.
However, the therapeutic use of oxyntomodulin is currently limited by its short half-life in the body and the need for multiple daily injections. Research is ongoing to develop long-acting oxyntomodulin analogs that can be administered less frequently.
See Also[edit | edit source]
References[edit | edit source]
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
WikiMD's Wellness Encyclopedia |
Let Food Be Thy Medicine Medicine Thy Food - Hippocrates |
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
Medical Disclaimer: WikiMD is not a substitute for professional medical advice. The information on WikiMD is provided as an information resource only, may be incorrect, outdated or misleading, and is not to be used or relied on for any diagnostic or treatment purposes. Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. WikiMD expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site. By visiting this site you agree to the foregoing terms and conditions, which may from time to time be changed or supplemented by WikiMD. If you do not agree to the foregoing terms and conditions, you should not enter or use this site. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.
Contributors: Prab R. Tumpati, MD