Phytophthora citricola

Phytophthora citricola is a species of oomycete that is known to cause various plant diseases. It is a member of the genus Phytophthora, which is part of the family Phytophthoraceae. This species is particularly harmful to citrus plants, hence the name citricola which means "citrus-loving" in Latin.

Taxonomy

The species was first described in 1923 by Erwin Frink Smith, a prominent American plant pathologist. It belongs to the kingdom Chromista, phylum Oomycota, class Oomycetes, order Peronosporales, family Phytophthoraceae, and genus Phytophthora.

Distribution and Habitat

Phytophthora citricola is found worldwide, particularly in regions where citrus plants are cultivated. It thrives in moist, warm conditions and is often found in the soil and on the surface of infected plants.

Pathology

Phytophthora citricola causes a disease known as Phytophthora root rot in citrus plants. The pathogen infects the roots of the plant, causing them to rot and eventually leading to the death of the plant. Symptoms of the disease include wilting, yellowing of leaves, and a general decline in plant health.

Management

Management of Phytophthora citricola involves a combination of cultural practices and chemical control. Cultural practices include proper irrigation management to avoid creating conditions that favor the pathogen. Chemical control involves the use of fungicides that are effective against oomycetes.

See Also

• Phytophthora
• Phytophthora root rot
• Erwin Frink Smith

This Oomycetes-related article is a stub. You can help WikiMD by expanding it.

This article is a stub. You can help WikiMD by registering to expand it. Editing is available only to registered and verified users. WikiMD is a comprehensive, free health & wellness encyclopedia.