Udupi

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Udupi Sri Krishna Matha Temple

Udupi is a city in the southwestern Indian state of Karnataka. It is the administrative headquarters of the Udupi District. Udupi is notable for its temples and the cuisine that originated from the region. The city is also known for its educational institutions and is a hub for banking and healthcare in the region. Udupi's culture and heritage are deeply influenced by the Madhvacharya tradition, with the Krishna Temple being the focal point of spiritual life in the city.

History[edit | edit source]

Udupi's history is closely associated with the legend of Lord Krishna and the philosopher-saint Madhvacharya who founded the Dvaita school of Vedanta. It is believed that Madhvacharya found the idol of Lord Krishna in a large ball of gopichandana. As per legend, the idol was placed in the Udupi Sri Krishna Matha, a temple complex that has become a pilgrimage center for devotees.

Geography[edit | edit source]

Udupi is located in the coastal region of Karnataka, surrounded by the Western Ghats on the east and the Arabian Sea on the west. The city experiences a tropical climate, with heavy rainfall during the monsoon season. The Malpe beach near Udupi is a popular tourist attraction.

Economy[edit | edit source]

The economy of Udupi is diversified. Traditionally, agriculture and fishing were the mainstays of the economy. In recent years, the city has seen significant growth in the education, banking, and healthcare sectors. Udupi is also known for its cuisine, particularly the Udupi restaurants, which have popularized South Indian vegetarian dishes worldwide.

Culture[edit | edit source]

Udupi's culture is a rich blend of religious traditions and festivals. The Udupi Krishna Temple and the biennial Paryaya festival, which marks the transfer of temple management among the Ashta Mathas (eight monasteries), are central to the city's cultural life. Udupi is also famous for its classical dance forms and Yakshagana, a traditional theatre form of Karnataka.

Cuisine[edit | edit source]

Udupi cuisine is renowned for its strictly vegetarian fare, characterized by the use of local vegetables, grains, and beans. Dishes such as Masala Dosa, Idli, and Sambar are popular. The cuisine is noted for its variety and the use of coconut and curry leaves in cooking.

Education[edit | edit source]

Udupi is a major educational hub in Karnataka, with several prestigious institutions for primary, secondary, and higher education. The Manipal Academy of Higher Education (MAHE), located nearby, is internationally recognized for its medical, engineering, and management programs.

Transport[edit | edit source]

Udupi is well-connected by road, rail, and air. The National Highway 66 passes through the city, linking it to other major cities in Karnataka and neighboring states. The Udupi Railway Station is part of the Konkan Railway, providing connectivity to major cities across India. The nearest airport is the Mangalore International Airport, located approximately 60 kilometers from the city.

Tourism[edit | edit source]

Udupi attracts tourists for its temples, beaches, and cuisine. The Krishna Temple and the annual chariot festival are major attractions. Malpe Beach, St. Mary's Island, and the nearby Western Ghats offer opportunities for nature and adventure tourism.

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Contributors: Prab R. Tumpati, MD