Waterborne disease
(Redirected from Waterborne diseases)
Diseases caused by pathogenic microorganisms transmitted through water
Waterborne diseases are illnesses caused by pathogenic microorganisms that are transmitted in water. These diseases can be spread while bathing, washing, drinking water, or by eating food exposed to contaminated water. Many waterborne pathogens can cause severe health issues, particularly in vulnerable populations such as children, the elderly, and those with compromised immune systems.
Transmission[edit | edit source]
Waterborne diseases are primarily transmitted through the ingestion of contaminated water. Contamination can occur from various sources, including human and animal waste, agricultural runoff, and industrial discharges. Pathogens that cause waterborne diseases include bacteria, viruses, protozoa, and parasites.
Bacterial Infections[edit | edit source]
Bacteria such as Vibrio cholerae, Escherichia coli, and Salmonella are common causes of waterborne diseases. These bacteria can lead to illnesses such as cholera, gastroenteritis, and typhoid fever.
Viral Infections[edit | edit source]
Viruses such as Hepatitis A and Norovirus are also significant contributors to waterborne diseases. Hepatitis A, for example, can cause liver inflammation and is often spread through contaminated water or food.
Protozoan Infections[edit | edit source]
Protozoa such as Giardia lamblia and Cryptosporidium are known to cause waterborne diseases. These organisms can lead to severe diarrhea and dehydration, particularly in children.
Parasitic Infections[edit | edit source]
Parasitic worms, such as those causing schistosomiasis, can also be transmitted through contaminated water. These parasites can cause chronic illness and significant morbidity in affected populations.
Prevention and Control[edit | edit source]
Preventing waterborne diseases involves ensuring access to clean and safe drinking water, proper sanitation, and hygiene practices. Water treatment processes such as filtration, chlorination, and boiling are effective in eliminating pathogens from water supplies.
Water Treatment[edit | edit source]
Water treatment plants use a combination of physical and chemical processes to remove contaminants from water. Filtration and chlorination are common methods used to ensure water safety.
Sanitation and Hygiene[edit | edit source]
Improving sanitation infrastructure and promoting hygiene practices, such as handwashing with soap, are crucial in preventing the spread of waterborne diseases.
Impact on Public Health[edit | edit source]
Waterborne diseases have a significant impact on public health, particularly in developing countries where access to clean water and sanitation is limited. These diseases can lead to high morbidity and mortality rates, especially among children under five years of age.
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