Church's Chicken

Church's Chicken

Type	Subsidiary
Industry	Fast food
Products	Fried chicken, French fries, biscuits, Coleslaw, Jalapeño

Church's Chicken is an American fast food chain specializing in fried chicken. The chain was founded by George W. Church Sr. on April 17, 1952, in San Antonio, Texas, originally under the name "Church's Fried Chicken To Go". It has since expanded to become one of the largest chicken restaurant chains in the world, known for its crispy fried chicken, honey-butter biscuits, and signature sides.

History

Church's Chicken was established by George W. Church Sr., a retired incubator salesman. The first location was across the street from The Alamo in San Antonio, Texas. It was initially a family-owned operation, focusing solely on serving fried chicken. However, over the years, the menu expanded to include items like French fries, biscuits, and jalapeños, catering to a broader audience.

In the 1980s, Church's merged with Popeyes under the AFC Enterprises umbrella but continued to operate as separate brands. In 2004, Church's Chicken was acquired by the private equity firm Friedman Fleischer & Lowe, which helped it expand internationally.

Menu

Church's Chicken's menu primarily features fried chicken, offered in a variety of portion sizes and combinations. The chicken is marinated and breaded in a proprietary mix of seasonings and cooked in trans fat-free oil. The menu also includes side dishes such as mashed potatoes, coleslaw, and corn on the cob. One of the signature items that distinguish Church's from other chicken chains is its honey-butter biscuits.

International Presence

Church's Chicken has a significant international presence, with restaurants in more than 25 countries, including Canada, Mexico, Venezuela, and Indonesia. Each international market may feature unique menu items that cater to local tastes and preferences, alongside the standard offerings found in U.S. locations.

Corporate Affairs

The headquarters of Church's Chicken is located in Atlanta, Georgia. The company has undergone several ownership changes over the decades and is currently owned by Friedman Fleischer & Lowe. It operates primarily on a franchise model, with numerous franchisees owning and operating the majority of its restaurants.

Challenges and Controversies

Like many fast food chains, Church's Chicken has faced various challenges and controversies, including issues related to franchise relations, food safety, and employment practices. However, it continues to maintain a strong market presence and is recognized for its contributions to the fast food industry.

See Also

• List of fast food chicken restaurants
• Economic impact of fast food in the United States