Dixie Lee Fried Chicken
Dixie Lee Fried Chicken is a Canadian-based fast-food restaurant chain specializing in fried chicken. The company was founded in 1964 in Belleville, Ontario, and has since expanded to various locations across Canada and internationally.
History[edit | edit source]
Dixie Lee Fried Chicken was established by Montreal native Dixie Lee in 1964. The first restaurant opened in Belleville, Ontario, and quickly gained popularity for its unique recipe and quality of fried chicken. Over the years, the chain expanded its menu to include other items such as fish and chips, chicken wings, and various side dishes.
Menu[edit | edit source]
The menu at Dixie Lee Fried Chicken includes a variety of items centered around fried chicken. Some of the popular offerings include:
- Fried chicken: Available in various portion sizes, including individual pieces, family packs, and buckets.
- Chicken wings: Offered in different flavors and spice levels.
- Fish and chips: A traditional dish featuring battered and fried fish served with fries.
- Side dishes: Including coleslaw, mashed potatoes, gravy, and biscuits.
Locations[edit | edit source]
Dixie Lee Fried Chicken has numerous locations across Canada, particularly in Ontario, Quebec, and the Maritimes. The chain has also expanded internationally, with restaurants in countries such as Guyana and United Arab Emirates.
Business Model[edit | edit source]
The company operates on a franchise model, allowing individual owners to open and manage their own Dixie Lee Fried Chicken restaurants. This model has facilitated the chain's growth and expansion into new markets.
Related Pages[edit | edit source]
See Also[edit | edit source]
.svg){kind=small} | This Canada-related article is a stub. You can help WikiMD by expanding it. |
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
|
WikiMD's Wellness Encyclopedia |
| Let Food Be Thy Medicine Medicine Thy Food - Hippocrates |
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
Medical Disclaimer: WikiMD is not a substitute for professional medical advice. The information on WikiMD is provided as an information resource only, may be incorrect, outdated or misleading, and is not to be used or relied on for any diagnostic or treatment purposes. Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. WikiMD expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site. By visiting this site you agree to the foregoing terms and conditions, which may from time to time be changed or supplemented by WikiMD. If you do not agree to the foregoing terms and conditions, you should not enter or use this site. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.
Contributors: Prab R. Tumpati, MD
