Hot italian giardiniera (recipe)

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Hot italian giardiniera (recipe)
NameHot italian giardiniera
IngredientsGreen bell pepper Red bell pepper Celery Carrot Onion Salt Water Garlic cloves Dried oregano Red pepper flakes Black pepper White vinegar Olive oil
Preptime (in hours)0.25
Totaltime (in hours)0.25
Keto friendlinessKeto friendly
Calories58.9
Fat4.2
Protein0.6
Carbohydrate4.4
Fiber1.5
Net carbohydrates2.9
Sugar1.7
Saturated fat0.6
Cholesterol (mg)0
Sodium2933.2
Servings10
Yield2 cups
Reviewaggregate


{{ |= since I couldn't find any giardiniera at our local grocery to have with Chicago Italian Beef }}

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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Hot italian giardiniera (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Hot italian giardiniera (recipe) details

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Hot italian giardiniera (recipe)


  1. Place into a bowl the green and red peppers, jalapenos, celery, carrots, and onion.
  2. Stir in salt, and fill with enough cold water to cover.
  3. Place plastic wrap or aluminum foil over the bowl, and refrigerate overnight.
  4. The next day, drain salty water, and rinse vegetables.
  5. In a bowl, mix together garlic, oregano, red pepper flakes, black pepper, and olives.
  6. Pour in vinegar and olive oil, and mix well.
  7. Combine with vegetable mixture, cover, and refrigerate for 2 days before using
  8. )

    Food tags
    Low Cholesterol"

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Contributors: Prab R. Tumpati, MD