Microbiologist
Microbiologist
A microbiologist is a scientist who studies microorganisms, including bacteria, viruses, fungi, and parasites. They may work in a variety of settings, including laboratories, universities, hospitals, and industrial settings.
Overview[edit | edit source]
Microbiologists study the characteristics of microorganisms and how they interact with their environment. This can include studying the role of microorganisms in disease, as well as their potential uses in industry and agriculture.
Roles and Responsibilities[edit | edit source]
Microbiologists may perform a variety of tasks, including:
- Conducting research to learn more about the characteristics and behaviors of microorganisms
- Developing new drugs and vaccines to combat infectious diseases
- Monitoring and controlling the spread of infectious diseases in communities and healthcare settings
- Working with industry to develop new products and processes that use microorganisms
Education and Training[edit | edit source]
Most microbiologists have a bachelor's degree in biology or a related field. Many also have a master's degree or doctorate in microbiology or a related field. In addition to formal education, microbiologists often receive on-the-job training to learn specific laboratory techniques and procedures.
See Also[edit | edit source]
References[edit | edit source]
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Contributors: Prab R. Tumpati, MD