Outline of cuisines

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Brief summary - Outline of cuisines

The following outline is provided as an overview of and topical guide to cuisines: Cuisine - specific set of cooking traditions and practices, often associated with a specific culture. It is frequently named after the region or place where its underlining culture is present. A cuisine is primarily influenced by the ingredients that are available locally or through trade. Religious food laws can also exercise a strong influence on culinary practices.

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