Pickl

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02131 Pickl Logo EN Pink 300 CMYK

== Pickl ==

Pickl is a popular fast-casual restaurant chain known for its gourmet burgers, fried chicken, and milkshakes. The brand has gained a reputation for its high-quality ingredients, innovative menu items, and vibrant dining atmosphere.

History[edit | edit source]

Pickl was founded in Dubai, United Arab Emirates, by Steve Flawith in 2019. The restaurant quickly gained popularity due to its unique approach to fast food, focusing on fresh, locally sourced ingredients and a commitment to quality. The brand has since expanded to multiple locations across the UAE and has plans for further international expansion.

Menu[edit | edit source]

The Pickl menu features a variety of items, including:

  • **Burgers**: Made with 100% fresh, never frozen beef, Pickl offers a range of burgers, including classic cheeseburgers, chicken burgers, and vegetarian options.
  • **Fried Chicken**: Known for its crispy and flavorful fried chicken, Pickl offers several variations, including spicy and non-spicy options.
  • **Milkshakes**: Pickl's milkshakes are made with premium ice cream and come in a variety of flavors, including chocolate, vanilla, and strawberry.
  • **Sides**: The restaurant also offers a selection of sides, such as fries, onion rings, and coleslaw.

Locations[edit | edit source]

Pickl has multiple locations across the United Arab Emirates, including:

The brand is also exploring opportunities for international expansion, with potential new locations in Saudi Arabia, Kuwait, and other countries in the Middle East.

Awards and Recognition[edit | edit source]

Pickl has received several awards and accolades for its food and service, including:

  • Best Burger in Dubai (2020)
  • Best New Restaurant (2019)
  • Customer Choice Award (2021)

Community Involvement[edit | edit source]

Pickl is committed to giving back to the community and has been involved in various charitable initiatives, including food drives, partnerships with local schools, and support for healthcare workers during the COVID-19 pandemic.

See Also[edit | edit source]

References[edit | edit source]

Contributors: Prab R. Tumpati, MD