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Create the page "Beef cured sausage cooked smoked" on this wiki! See also the search results found.
- ...Smoked sausage can be made from a variety of meats, including [[pork]], [[beef]], [[chicken]], and [[turkey]]. The practice of smoking meats, including sausage, dates back to ancient times. It was a method used to preserve meats before2 KB (286 words) - 05:59, 27 February 2024
- ...'''[[deli meat]]''', or '''[[sliced meat]]''', is a type of pre-cooked or cured meat, often sausages or meat loaves, that are sliced and served cold or hot * '''[[Ham]]''': A popular type of lunch meat, often smoked or cured.2 KB (278 words) - 03:16, 4 March 2024
- ...d often fermented and dried, rather than cooked. The process of making dry sausage involves a combination of curing salts, spices, and beneficial bacteria to ...y preserved the meat but also enhanced its flavor. The exact origin of dry sausage is unknown, but it is believed to have originated in the Mediterranean regi2 KB (349 words) - 03:01, 27 February 2024
- | USDA Commodity, beef patties with VPP, frozen, cooked||68||1.0 patty||10.64||1||168 | USDA Commodity, beef patties with VPP, frozen, raw||85||1.0 serving||12.93||1.1||1912 KB (282 words) - 16:47, 2 November 2023
- '''Cold cut''' refers to pre-cooked or cured [[meat]], often sausages or meat loaves, that are sliced and served cold on ...iginated in the preservation techniques of the Middle Ages, when cooked or cured meats were stored for extended periods of time without refrigeration. The t2 KB (304 words) - 23:20, 26 February 2024
- |Name=Sausage |Serving_description=Sausage4 KB (643 words) - 01:13, 5 September 2023
- ...d, meat. Unlike their cured or smoked counterparts, fresh sausages must be cooked thoroughly before consumption. They are a popular ingredient in various cui ...method to preserve and utilize every part of slaughtered animals. The word sausage is derived from the Latin word ''salsus'', meaning salted or preserved. Alt3 KB (529 words) - 04:44, 1 April 2024
- '''Embutido''' is a type of [[sausage]] originating from [[Spain]] and is popular in many Spanish-speaking countr ...s culinary tradition to Spain, where it evolved into a variety of regional sausage specialties, including embutido.2 KB (289 words) - 04:22, 26 February 2024
- ...moked and cured meats such as ham, bacon, and pork belly. Other meats like beef, veal, and chicken may also be included. ...include Bernerwurst, a smoked pork sausage, and Cervelat, a Swiss national sausage.4 KB (585 words) - 00:54, 21 February 2024
- [[Andouille]] is a smoked sausage made using pork, originating from Brittany. It is known for its distinct, s [[Boudin Noir]] is a French blood sausage containing pork, pig blood, and other ingredients such as onions and apples3 KB (490 words) - 05:21, 1 April 2024
- ...]], [[smoking (cooking)|smoked]], [[curing (food preservation)|cured]], or cooked. Smallgoods are a staple in various cuisines around the world, offering a d * [[Bacon]]: Cured and usually smoked meat from the back or sides of a pig.3 KB (522 words) - 14:42, 21 April 2024
- | USDA Commodity, beef patties with VPP, frozen, cooked||68||1.0 patty||10.64||168||11.52 | USDA Commodity, beef patties with VPP, frozen, raw||85||1.0 serving||12.93||191||14.016 KB (881 words) - 21:22, 17 September 2023
- ...A flat cake, often thin and round, prepared from a starch-based batter and cooked on a hot surface such as a griddle or frying pan. * [[Bagels and lox]]: A sandwich made with a bagel, smoked salmon and cream cheese.2 KB (382 words) - 22:38, 26 February 2024
- | Palm hearts, cooked (assume fat not added in cooking)||32.0 | Papaya, cooked or canned, in sugar or syrup||59.023 KB (3,570 words) - 16:24, 2 November 2023
- *'''[[Beetroot-cured salmon with dill oil]]''' *'''[[Breakfast sausage]]'''7 KB (1,078 words) - 16:49, 28 October 2023
- ...rom 175 to 240 pounds. Much of a hog is cured and made into ham, bacon and sausage. Uncured meat is called "fresh pork." ...still a red meat. Pork is classed as "livestock" along with veal, lamb and beef. All livestock are considered "red meat."6 KB (915 words) - 16:16, 26 May 2023
- | TACO BELL, BURRITO SUPREME with beef||241||1.0 burrito||16.94||8.9||441 | TACO BELL, Original Taco with beef, cheese and lettuce||69||1.0 each taco||6.11||2.7||15825 KB (2,797 words) - 21:57, 17 September 2023
- ! Julienne smoked bacon salad add on (Corner bakery cafe) ! Link sausage three links (Cracker barrel)109 KB (11,319 words) - 05:00, 29 October 2023
- ! Smoked gouda cheese (Honeybaked ham and cafe) ! Sliced beef brisket (Honeybaked ham and cafe)135 KB (14,320 words) - 05:11, 29 October 2023
- *'''[[Apple cured salmon]]''' *'''[[Baked soy beans with beef]]'''58 KB (9,581 words) - 01:34, 22 November 2022