Avocado salsa spread (recipe)
Avocado salsa spread (recipe) | |
---|---|
Name | Avocado salsa spread |
Ingredients | Avocado • Low-fat cream cheese • Spring onions • Garlic clove • Lemon juice • Tomatoes • Cucumber • Pitted black olives |
Cooktime (in hours) | 3 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 3.166666667 |
Keto friendliness | Keto friendly |
Calories | 83.3 |
Fat | 7.2 |
Protein | 2.1 |
Carbohydrate | 3.8 |
Fiber | 2 |
Net carbohydrates | 1.8 |
Sugar | 0.7 |
Saturated fat | 2.6 |
Cholesterol (mg) | 10.8 |
Sodium | 68.6 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Avocado salsa spread (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Recipe instructions
- Line a bowl with plastic wrap extending wrap 5cm over the side.
- (This recipe fills approx a 2 cup capacity bowl ~ so you could use 2 small bowls).
- Make salsa by combining all ingredients in a bowl.
- Blend avocado, cream cheese, spring onions, garlic, sweet chilli and juice until smooth and season with salt and pepper.
- Divide salsa among bowl/bowls. Top with avocado mixture. Cover and refrigerate for about 3 hours or until firm.
- Turn out and serve with crackers.
- Spread can be made up to one day ahead, keep covered in refrigerator
-
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Food tags
< 4 Hours"
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Contributors: Prab R. Tumpati, MD