Egg butter

Egg Butter

Egg Butter is a delicious and nutritious keto friendly recipe. It is a perfect choice for those who are on a ketogenic diet and looking for a high-fat, low-carb meal.

Ingredients

• 4 eggs
• 1/2 cup of butter
• Salt to taste
• Black pepper to taste
• Fresh parsley for garnish (optional)

Instructions

1. Boil the eggs for about 10 minutes until they are hard-boiled.
2. Once the eggs are boiled, peel them and chop them into small pieces.
3. In a pan, melt the butter over medium heat.
4. Add the chopped eggs to the melted butter.
5. Season with salt and black pepper to taste.
6. Stir well until the eggs are fully coated with the butter.
7. Garnish with fresh parsley if desired.
8. Serve warm and enjoy your keto-friendly Egg Butter.

Time

• Preparation Time: 5 minutes
• Cooking Time: 15 minutes
• Total Time: 20 minutes

Nutritional Information

• Calories: 250
• Fat: 22g
• Carbohydrates: 1g
• Protein: 6g

Recipes (external)

• Diet Doctor recipes on Egg butter
• Allrecipes Egg butter
• Ruled.me recipes on Egg butter
• Food.com recipes on Egg butter
• Pinterest recipes on Egg butter
• You Tube recipes on Egg butter

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