Kurdish cuisine

From WikiMD's Health & Wellness Encyclopedia


Kurdish cuisine - brief summary


Kurdish cuisine (Kurdish: خواردنی کوردی‎ or Xwarina Kurdî) consists of a wide variety of foods prepared by the Kurdish people. There are cultural similarities of Kurds and their immediate neighbours in Iran, Turkey, Iraq, Syria, and Armenia. Some dishes, such as biryani, are shared with the Indian subcontinent. Kurdish food is typical of western Asian cuisine.

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