School breakfast club

School Breakfast Club is a program that provides breakfast to students in schools. The aim of these clubs is to ensure that every child starts the day with a nutritious meal, which is essential for their learning and development.

History

The concept of the School Breakfast Club originated in the United Kingdom in the late 20th century. It was a response to the growing concern about children coming to school without having eaten breakfast. The initiative has since spread to other countries, including the United States, Canada, and Australia.

Purpose

The primary purpose of a School Breakfast Club is to provide a healthy breakfast to students who might otherwise go without. Research has shown that children who eat a nutritious breakfast are more likely to perform better acadically, have better concentration, and are less likely to be absent or late to school.

Operation

School Breakfast Clubs are typically run by school staff or volunteers. They operate in the morning before the start of the school day. The food served varies but usually includes items like cereal, fruit, and toast. Some clubs also provide hot meals.

Funding

Funding for School Breakfast Clubs comes from a variety of sources. This can include government funding, donations from local businesses, and fundraising efforts by the school community. Some clubs charge a small fee to help cover costs.

Impact

Studies have shown that School Breakfast Clubs can have a positive impact on students' academic performance, attendance, and behavior. They also provide a safe and welcoming environment for students, which can help to improve their social skills and self-esteem.

See also

• School meal
• Child nutrition
• Food security