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Page title matches
- |Name=Clarified butter or Ghee |Ingredients=butter2 KB (288 words) - 02:13, 23 October 2023
- |Name=Homemade clarified butter (ghee) |Ingredients=unsalted butter,salt1 KB (211 words) - 08:38, 22 October 2023
- |Name=Effortless clarified butter (aka ghee) in the oven |Ingredients=butter,salt2 KB (318 words) - 08:14, 22 October 2023
Page text matches
- |Name=Homemade clarified butter (ghee) |Ingredients=unsalted butter,salt1 KB (211 words) - 08:38, 22 October 2023
- |Name=How to prepare ghee |Ingredients=unsalted butter2 KB (365 words) - 00:37, 23 October 2023
- ...[ghee]] or clarified butter, is a type of [[dairy product]] derived from [[butter]]. It is commonly used in [[cooking]], especially in [[South Asian cuisine] ...k solids are removed because they can burn at high temperatures, while the butter oil has a higher [[smoke point]] and can be used for cooking at higher temp1 KB (209 words) - 17:52, 3 March 2024
- |Name=Clarified butter or Ghee |Ingredients=butter2 KB (288 words) - 02:13, 23 October 2023
- ...[Mangalore]]. It is a spicy, tangy dish made primarily from [[chicken]], [[ghee]], and a blend of various [[Indian spices|spices]]. ...ices such as [[turmeric]] and [[red chili powder]]. The ghee, or clarified butter, is used to roast the chicken and spices, giving the dish its distinctive f2 KB (285 words) - 15:52, 5 March 2024
- ...ommonly used in Indian and Middle Eastern cuisine. It is made by simmering butter to separate the milk solids and water from the butterfat, leaving behind a [[File:Home made Ghee.jpg|thumb|right|A jar of ghee]]3 KB (545 words) - 16:16, 18 March 2023
- |Name=Ghee (usli ghee) |Ingredients=unsalted butter2 KB (259 words) - 00:53, 23 October 2023
- ...und the world, particularly in [[Indian cuisine]], where it is known as '''ghee''', and in [[French cuisine]], where it is used in a variety of sauces and ...arate it from the water and milk solids. The resulting liquid is the drawn butter, which can be used immediately or stored for future use.3 KB (444 words) - 10:45, 19 April 2024
- ...a longer shelf life than regular butter, as the milk solids that can cause butter to spoil are removed. ...xtensively in both cooking and religious rituals. In [[France]], clarified butter is known as ''beurre noisette'' and is used in a variety of dishes.2 KB (294 words) - 16:37, 3 March 2024
- '''Butter Lamp''' ...]] and [[Hinduism]]. It is typically filled with [[clarified butter]] or [[ghee]], which serves as fuel for the wick. The light from the lamp is considered2 KB (263 words) - 03:19, 26 February 2024
- ...avors, which are derived from the generous use of [[Ghee|ghee]] (clarified butter), [[Spices|spices]], and [[Chicken|chicken]]. Chicken Ghee Roast originated in the town of [[Mangalore]], located in the coastal regio2 KB (295 words) - 17:22, 5 March 2024
- |Name=Effortless clarified butter (aka ghee) in the oven |Ingredients=butter,salt2 KB (318 words) - 08:14, 22 October 2023
- == Keto Chicken Liver Pate with Thyme Butter == ...nd nutritious recipe for a [[Keto]] friendly Chicken Liver Pate with Thyme Butter. It's a great way to incorporate organ meats into your diet, which are pack2 KB (241 words) - 13:55, 25 February 2024
- == Keto Indian Butter Chicken == | name = Keto Indian Butter Chicken2 KB (284 words) - 06:24, 25 February 2024
- ...ste,papayas,butter,red chili powder,ground mace,cardamom powder,channa dal,ghee,salt ...d ghee on the palms and flatten the mince into round patties.</li><li>Heat ghee in a tava and shallow fry over low heat until both sides brown evenly.<br>{2 KB (230 words) - 04:26, 24 October 2023
- ...e [[Indian Subcontinent]]. Laddus are primarily made from flour, fat (ghee/butter/oil), and sugar. Laddus are often served at festive or religious occasions ...in a traditional laddu include [[gram flour]] (besan), [[ghee]] (clarified butter), and [[sugar]]. Some variations also include ingredients like chopped nuts2 KB (348 words) - 02:26, 2 March 2024
- ...ions such as [[Eid al-Fitr|Hari Raya Aidilfitri]]. The cookie is made from ghee, flour, and sugar, which are combined to create a dough. The dough is then ...n Makmur are [[ghee]], [[flour]], and [[sugar]]. Ghee, a type of clarified butter, gives the cookies their rich, buttery flavor. The flour provides the struc2 KB (233 words) - 03:06, 26 February 2024
- |Ingredients=water,chicken fillets,butter,ghee,garlic,salt,cracked black pepper,ground cumin,green chili pepper,carrots,or ...rots add to purv ed [[butter]]nut.</li><li>Add uncooked pasta to purv ed [[butter]]nut.</li><li>Adjust salt,pepper and water depending on taste and consisten2 KB (308 words) - 06:30, 23 October 2023
- ...ture typically consists of five ingredients: milk, yogurt, ghee (clarified butter), honey, and sugar. * '''[[Ghee]]''': Ghee, or clarified butter, symbolizes victory and knowledge. It is used in various religious and trad2 KB (285 words) - 20:37, 7 March 2024
- ...company prides itself on using organic, grass-fed cow milk to produce its ghee, adhering to ancient [[Ayurveda|Ayurvedic]] practices and recipes. Pure Ind ...'s expertise and passion for traditional Indian dairy products, especially ghee, were honed and passed down. In the 21st century, the brand was established4 KB (536 words) - 12:08, 10 April 2024