Western Sizzlin'

Western Sizzlin' logo

== Western Sizzlin' ==

Western Sizzlin' is a chain of buffet and steakhouse restaurants founded in 1962 by Nick Pascarella in Augusta, Georgia. The chain is known for its signature steaks and a variety of other menu items, including seafood, chicken, and pork dishes, as well as a wide array of side dishes and desserts.

History

Western Sizzlin' was established by Nick Pascarella, who developed a unique method of grilling steaks that became the hallmark of the restaurant. The first location opened in Augusta, Georgia, and quickly gained popularity for its quality food and affordable prices. Over the years, the chain expanded across the United States, with numerous franchises opening in various states.

Menu

The menu at Western Sizzlin' features a variety of items, with a focus on steaks. The restaurant offers several cuts of steak, including ribeye, sirloin, and filet mignon. In addition to steaks, the menu includes:

• Seafood dishes such as shrimp, salmon, and catfish.
• Chicken dishes including grilled chicken, fried chicken, and chicken tenders.
• Pork dishes like pork chops and barbecue ribs.
• A variety of side dishes such as mashed potatoes, baked potatoes, green beans, and corn on the cob.
• A selection of desserts including cakes, pies, and ice cream.

Locations

Western Sizzlin' has locations across the United States, primarily in the Southern and Midwestern regions. Each location is typically operated by a franchisee, allowing for some variation in menu items and services offered.

Signature Steaks

One of the key features of Western Sizzlin' is its signature steaks, which are prepared using a special grilling technique developed by the founder. This method involves a unique seasoning blend and a specific cooking process that ensures the steaks are flavorful and tender.

Franchise Opportunities

Western Sizzlin' offers franchise opportunities for entrepreneurs interested in opening their own restaurant. The company provides support in areas such as site selection, training, marketing, and operations to help franchisees succeed.

See Also

• Steakhouse
• Buffet
• List of restaurant chains in the United States