Dagoba Organic Chocolate

From WikiMD.com Medical Encyclopedia

Dagoba Organic Chocolate is a brand of premium chocolate that emphasizes organic and sustainable practices. Founded in 2001 by Frederick Schilling, Dagoba has become known for its commitment to quality and environmental responsibility. The brand offers a variety of chocolate products, including bars, drinking chocolate, and baking products, all made with organic ingredients.

History[edit | edit source]

Dagoba Organic Chocolate was established in 2001 in Ashland, Oregon. The founder, Frederick Schilling, was inspired by the rich history and cultural significance of chocolate. He aimed to create a product that not only tasted exceptional but also adhered to principles of sustainability and ethical sourcing. In 2006, Dagoba was acquired by The Hershey Company, which allowed the brand to expand its reach while maintaining its commitment to organic and fair trade practices.

Products[edit | edit source]

Dagoba offers a wide range of chocolate products, each crafted with organic ingredients. The product line includes:

  • Chocolate Bars: Available in various flavors such as "Lavender Blueberry", "Xocolatl", and "Eclipse".
  • Drinking Chocolate: Rich and creamy, made for those who enjoy a luxurious hot chocolate experience.
  • Baking Products: Including chocolate chips and baking bars for culinary use.

Sustainability and Ethics[edit | edit source]

Dagoba Chocolate Logo

Dagoba is committed to sustainable and ethical practices. The brand sources its cocoa from farms that adhere to organic farming methods, ensuring that no synthetic pesticides or fertilizers are used. Dagoba also supports fair trade practices, ensuring that farmers receive fair compensation for their work. This commitment to sustainability extends to their packaging, which is designed to be environmentally friendly.

Awards and Recognition[edit | edit source]

Dagoba Organic Chocolate has received numerous awards for its quality and innovation. The brand is recognized for its unique flavor combinations and dedication to organic ingredients. Dagoba's products have been featured in various culinary publications and have won accolades at international chocolate competitions.

Related Pages[edit | edit source]


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