Dosa plaza

Dosa plaza

Dosa Plaza is a chain of fast food restaurants specializing in South Indian cuisine, particularly dosas. The chain was founded in 1998 by Prem Ganapathy in Navi Mumbai, India. Dosa Plaza has since expanded to multiple locations across India and internationally.

History

Dosa Plaza was established by Prem Ganapathy, who initially started with a small food cart in Navi Mumbai. Over time, the popularity of his unique and diverse dosa offerings led to the establishment of the first Dosa Plaza restaurant. The brand has grown significantly, with numerous outlets in various cities and countries.

Menu

The menu at Dosa Plaza features a wide variety of dosas, including traditional options like Masala dosa and innovative creations such as Chinese dosa and Mexican dosa. The restaurant also offers other South Indian dishes like idli, vada, and uttapam, as well as a selection of North Indian and Indo-Chinese dishes.

Expansion

Dosa Plaza has expanded its presence both within India and internationally. The chain has opened outlets in countries such as New Zealand, United Arab Emirates, and Australia. The brand's success is attributed to its commitment to quality, innovation, and customer satisfaction.

Awards and Recognition

Dosa Plaza has received several awards and accolades for its contribution to the food and beverage industry. The chain is recognized for its unique approach to traditional South Indian cuisine and its ability to cater to diverse tastes.

See also

• South Indian cuisine
• Dosa
• Masala dosa
• Idli
• Vada
• Uttapam