Template:Sugar - WikiMD's Wellness Encyclopedia

Sugar as food commodity

Chemistry

Sources

Products

Syrups	List of syrups Agave syrup Barley malt syrup Brown rice syrup Cheong Maesil-cheong Mogwa-cheong Yuja-cheong Corn syrup Glucose syrup Golden syrup High-fructose corn syrup High-maltose corn syrup Honey Inverted sugar syrup Kuromitsu Maple syrup Mizuame Molasses Pine honey Steen's cane syrup Table syrup Treacle Yacón syrup
Solid forms	Brown Peen tong Candi sugar Chancaca Crystalline fructose Gelling Gula melaka Jaggery Misri Molasses sugar Muscovado Nib Non-centrifugal cane sugar Panela Plantation Reserve Powdered Preserving Sucanat Sugar candy Barley sugar Butterscotch Candy Hard Rock candy Toffee Sugar glass Sugarloaf Wasanbon White
Other forms	Caramel Cotton candy floss Maple sugar foods Rum Sugar alcohol Sugar confectionery Sugarcane juice Tuzemák Unrefined sweeteners

Production	Boilery Plantation Casa-grande Refinery Sugar bush Sugarcane mill Engenho Batey Zafra Sugar marketing
By region (current)	Australia Bundaberg Sugar CSR Wilmar Sugar Cuba Caribbean Kenya India Mauritius Philippines Rwanda Sri Lanka South Africa Illovo Sugar Tongaat Hulett Tanzania Uganda United Kingdom British Sugar Tate & Lyle United States Sugar Association U.S. Sugar Program
By region (historical)	Danish West Indies Fiji Hawaii

Culture

Research

Category

Production