Insulin shock
Insulin shock is a severe medical condition that can occur in individuals with diabetes. It is characterized by a sudden drop in blood sugar levels due to an excess of insulin in the body. This can lead to a variety of symptoms, including confusion, unconsciousness, and even death if not treated promptly.
Causes[edit | edit source]
Insulin shock can be caused by several factors. These include taking too much insulin, not eating enough food, or engaging in strenuous physical activity without adjusting insulin doses. It can also occur if the body's insulin requirements suddenly change, such as during illness or stress.
Symptoms[edit | edit source]
The symptoms of insulin shock can vary depending on the severity of the condition. Early symptoms may include:
As the condition worsens, symptoms may progress to:
Treatment[edit | edit source]
Immediate treatment for insulin shock typically involves consuming a source of glucose, such as fruit juice or glucose tablets. If the individual is unconscious, emergency medical treatment is necessary. This may involve an injection of glucagon, a hormone that raises blood sugar levels.
Prevention[edit | edit source]
Preventing insulin shock involves careful management of diabetes. This includes regular monitoring of blood sugar levels, adjusting insulin doses as needed, and eating regular meals. It's also important to be aware of the signs and symptoms of insulin shock so that treatment can be started as soon as possible.
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Contributors: Prab R. Tumpati, MD