World Milk Day
World Milk Day is an international day established by the Food and Agriculture Organization (FAO) of the United Nations to recognize the importance of milk as a global food. It has been observed on June 1 each year since 2001. The day is intended to provide an opportunity to bring attention to activities that are connected with the dairy sector.
History[edit | edit source]
World Milk Day was first designated by the FAO in 2001. The FAO selected June 1 for this day to coincide with the start of milk production season in many countries. The day is now celebrated in over 40 countries around the globe.
Purpose[edit | edit source]
The purpose of World Milk Day is to raise awareness about milk and its importance as a global food. It is a day to celebrate the contributions of the dairy sector to sustainability, economic development, livelihoods and nutrition.
Activities[edit | edit source]
Activities on World Milk Day are aimed at promoting the benefits of milk and dairy products. These activities can include milk tasting events, farm visits, seminars, and marathons. Many dairy companies also use this day to promote their products and to raise awareness about the importance of milk in a healthy diet.
Impact[edit | edit source]
World Milk Day has had a significant impact in raising awareness about the importance of milk and dairy products. It has also helped to promote the work of farmers, milk processors, and other individuals involved in the dairy sector.
See also[edit | edit source]
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Contributors: Prab R. Tumpati, MD
