Colline Novaresi
Colline Novaresi is a DOC (Denominazione di Origine Controllata) wine region located in the Piedmont region of Italy. The region is known for its production of high-quality wines, particularly those made from the Nebbiolo grape variety.
History[edit | edit source]
The history of wine production in Colline Novaresi dates back to the Roman Empire, when the region was known for its vineyards. The area's wine production continued to thrive throughout the Middle Ages and into the modern era, with the establishment of the DOC in 1994.
Geography and Climate[edit | edit source]
Colline Novaresi is located in the northern part of Piedmont, near the city of Novara. The region is characterized by its hilly terrain, which provides ideal conditions for viticulture. The climate in Colline Novaresi is continental, with cold winters and warm, dry summers. This climate, combined with the region's rich, clayey soil, contributes to the distinctive characteristics of the wines produced here.
Wine Production[edit | edit source]
The primary grape variety grown in Colline Novaresi is Nebbiolo, which is used to produce both red and rosé wines. Other grape varieties grown in the region include Uva Rara, Vespolina, and Barbera. The wines of Colline Novaresi are known for their complexity and aging potential, with flavors of red fruit, spice, and earth.
Wine Styles[edit | edit source]
Colline Novaresi produces a range of wine styles, including:
- Colline Novaresi Rosso: A red wine made primarily from Nebbiolo, with the potential addition of Uva Rara and Vespolina. These wines are known for their tannic structure and potential for aging.
- Colline Novaresi Nebbiolo: A varietal wine made entirely from Nebbiolo. These wines are typically aged in oak and are known for their complexity and longevity.
- Colline Novaresi Bianco: A white wine made from a blend of white grape varieties. These wines are typically fresh and fruity, with a crisp acidity.
See Also[edit | edit source]
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