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  • ...n cooked in water, with the resulting chicken broth being used to cook the dumplings by boiling. This dish is a classic comfort food and is often served in the The origins of chicken and dumplings can be traced back to the [[Great Depression]] in the United States, where
    2 KB (362 words) - 03:24, 26 February 2024
  • ...s boiling in the soup. The dish is typically made with cornmeal dumplings, chicken, and vegetables, and is often served during the colder months. ...to make small, round dumplings, which are the "vori vori" in the dish. The chicken is typically cooked and shredded, and the vegetables can vary based on pers
    2 KB (301 words) - 17:19, 26 February 2024
  • |Name=Cooked chicken for dumplings |category=Chicken
    2 KB (291 words) - 14:33, 26 October 2023
  • |Name=My chicken n' dumplings |Ingredients=chicken,salt,pepper
    1 KB (217 words) - 23:26, 22 October 2023
  • ...and may be filled with meat, fish, cheese, vegetables, fruits, or sweets. Dumplings may be prepared using a variety of methods, including baking, boiling, fryi ==Types of Dumplings==
    2 KB (335 words) - 23:37, 26 February 2024
  • |Name=Grilled chicken soup with dumplings (gluten, dairy free) |category=Chicken breast
    2 KB (326 words) - 01:44, 26 October 2023
  • |Name=Low fat chicken stew with dumplings |Ingredients=boneless skinless chicken breasts,carrots,onion,celery ribs,salt,bay leaf,pepper,dried rosemary,Bisqu
    1 KB (194 words) - 13:37, 26 October 2023
  • == Low Carb Chicken Dumplings == [[Low Carb Chicken Dumplings]] is a delicious and healthy [[keto]] friendly recipe. It is perfect for th
    1 KB (212 words) - 14:25, 25 February 2024
  • |Name=Chicken and dumplings |category=Chicken
    2 KB (364 words) - 11:19, 24 October 2023
  • |Name=Weight watcher's chicken & dumplings made with tortillas |category=Chicken breast
    2 KB (214 words) - 00:16, 23 October 2023
  • ...components: ''Pidi'', which are rice dumplings, and ''Kozhiyum'', meaning chicken curry. The unique blend of spices and the method of preparation give this d ...nut milk to form a dough. Small portions of the dough are then shaped into dumplings and steamed until cooked.
    2 KB (336 words) - 12:51, 8 April 2024
  • ...'gond'', meaning "joint", as the dumplings are traditionally shaped like a chicken's joint. ...The mixture is formed into balls and then boiled in a flavorful broth. The dumplings are often served with [[rice]] or [[bread]], and sometimes with a side of p
    2 KB (233 words) - 01:45, 26 February 2024
  • |Name=Low fat chicken and dumplings |Ingredients=skinless chicken breasts,chicken broth,flour tortilla,flour
    2 KB (264 words) - 16:42, 23 October 2023
  • |Name=Meatballs from chicken breasts (andalusian) |category=Chicken breast
    2 KB (260 words) - 05:36, 23 October 2023
  • ...ers. The dumplings are then cooked in a chicken broth, along with shredded chicken and garnished with green onions and fried garlic. ...s are then boiled in chicken broth until they are cooked through. Shredded chicken is added to the soup, and it is garnished with green onions and fried garli
    2 KB (287 words) - 06:21, 26 February 2024
  • ...ings. The common meats used were chicken fried chicken—usually chunks of chicken, battered or breaded and deep-fried.
    469 bytes (69 words) - 16:24, 5 April 2024
  • ...rom glutinous rice flour and butterfly pea flower extract, which gives the dumplings their distinctive purple color. The filling for cho muang is typically made from minced chicken, although other meats such as pork or shrimp can also be used. The meat is
    2 KB (276 words) - 03:49, 26 February 2024
  • ...with a variety of ingredients, including breadfruit, salted meat, chicken, dumplings, callaloo, and other vegetables, all cooked down in coconut milk until the ...ut milk]], which gives the dish its distinctive flavor. The breadfruit and dumplings provide a starchy base, while the meat and vegetables add flavor and textur
    2 KB (306 words) - 22:57, 26 February 2024
  • ...arlic]], [[Ginger|ginger]], and [[Coriander|coriander]]. The dough for the dumplings is made from [[Wheat flour|wheat flour]] or [[All-purpose flour|all-purpose ...n enclosed in the dough, which is shaped into small round dumplings. These dumplings are then steamed until they are cooked thoroughly.
    2 KB (240 words) - 03:30, 24 February 2024
  • |Name=Chicken fricassee and dumplings (lighter version) |category=Chicken
    3 KB (448 words) - 13:58, 25 October 2023

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