Starbucks Reserve Roastery (Chicago)

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Starbucks Reserve Roastery (Chicago)

The Starbucks Reserve Roastery in Chicago is a flagship store operated by Starbucks, a multinational chain of coffeehouses and roastery reserves. Opened in November 2019, it is the largest Starbucks location in the world.

History[edit | edit source]

The Starbucks Reserve Roastery in Chicago is located in the former Crain Communications Building, a historic building on Michigan Avenue. The building was redesigned by the architectural firm Solomon Cordwell Buenz to accommodate the roastery.

Features[edit | edit source]

The roastery spans five floors and covers an area of 35,000 square feet. It features a fully functional roasting facility, multiple coffee bars, a cocktail bar, and a bakery and cafe operated by Princi, a boutique bakery and cafe chain from Italy.

The roastery is known for its unique coffee brewing methods, including siphon brewing, Chemex, pour-over, cold brewing, and espresso extraction. It also offers a variety of food items, including pizzas, breads, and pastries, all baked in-house.

Significance[edit | edit source]

The Starbucks Reserve Roastery in Chicago is significant as it represents Starbucks' commitment to innovation and excellence in coffee brewing. It also serves as a tourist attraction, drawing coffee lovers from around the world.

See also[edit | edit source]





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Contributors: Prab R. Tumpati, MD