Crab legs with tequila-citrus butter (recipe)

Crab legs with tequila-citrus butter (recipe)
Name	Crab legs with tequila-citrus butter
Ingredients	Butter • Fresh lime juice • Water • Limes
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.333333334
Keto friendliness	Keto friendly
Calories	543
Fat	34.9
Protein	52.4
Carbohydrate	4.1
Fiber	0.7
Net carbohydrates	3.4
Sugar	0.8
Saturated fat	19.8
Cholesterol (mg)	223.4
Sodium	3101.2
Servings	6
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC

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Crab legs with tequila-citrus butter (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Crab legs with tequila-citrus butter (recipe)

1. Melt butter with lime juice in medium saucepan over medium-low heat. Let simmer 4 minutes. Remove from heat and add tequila. Return pan to medium-low heat and whisk until butter is beginning to simmer; keep warm.
2. Bring 3 quarts water and Old Bay seasoning to boil in heavy large roasting pan set over 2 burners. Add crab legs and cover tightly with foil; cook just until heated through, turning crab once, about 4 minutes total.
3. Divide crab legs among 6 plates. Divide warm tequila-citrus butter among 6 ramekins. Serve crab with tequila-citrus butter and garnish with lime wedges

4. )
   
   

   Food tags
   Southwestern U.S.,, Easy

Crab legs with tequila-citrus butter (recipe) details

Time:
Prep Time in Hours and Mins:20M

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