Aromadendrin

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A flavanonol, a type of flavonoid


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Aromadendrin is a type of flavanonol, a subclass of flavonoids, which are naturally occurring compounds with various biological activities. Aromadendrin is also known as dihydrokaempferol.

Structure and Properties[edit | edit source]

Aromadendrin is characterized by its chemical structure, which includes a chroman-4-one backbone with hydroxyl groups at positions 3, 5, and 7, and an additional hydroxyl group on the phenyl ring. This structure contributes to its antioxidant properties, as the hydroxyl groups can donate hydrogen atoms to neutralize free radicals.

Occurrence[edit | edit source]

Aromadendrin is found in various plant species, including those in the Pinaceae family. It is present in the leaves, bark, and wood of these plants. The compound is often extracted for its potential health benefits and use in research.

Biological Activity[edit | edit source]

Aromadendrin exhibits several biological activities, including antioxidant, anti-inflammatory, and antimicrobial effects. These properties make it a subject of interest in the development of therapeutic agents. Its antioxidant activity is particularly significant, as it helps in protecting cells from oxidative stress, which is implicated in various diseases.

Potential Health Benefits[edit | edit source]

Research suggests that aromadendrin may have potential health benefits, such as reducing inflammation and protecting against certain chronic diseases. Its ability to scavenge free radicals and modulate inflammatory pathways is being explored in the context of cardiovascular health, neuroprotection, and cancer prevention.

Synthesis and Derivatives[edit | edit source]

Aromadendrin can be synthesized through various chemical reactions, including the reduction of kaempferol. It serves as a precursor for other flavonoids and can be modified to enhance its biological activity or solubility.

Related Compounds[edit | edit source]

Aromadendrin is related to other flavonoids such as kaempferol, quercetin, and catechin. These compounds share similar structural features and biological activities, contributing to their roles in plant defense and human health.

See also[edit | edit source]

Gallery[edit | edit source]

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Contributors: Prab R. Tumpati, MD