Cori DOC

Cori DOC is a Denomination of Controlled Origin (DOC) wine from the Lazio region in Italy. The Cori DOC was established in 1973 and covers white, red, and rosé wines produced in the Cori area.

History

The history of wine production in Cori dates back to the Roman times. The area has a rich viticulture history, with the Ancient Romans recognizing the quality of the local wines. The Cori DOC was established in 1973, recognizing the unique characteristics of the wines produced in this region.

Production

Cori DOC wines are produced in the Cori area, located in the Lazio region of Italy. The region is known for its hilly terrain and volcanic soil, which contribute to the unique characteristics of the wines. The Cori DOC covers white, red, and rosé wines, which are made from a variety of grapes.

Grapes

The main grapes used in the production of Cori DOC wines are Bellone, Nero Buono, and Montepulciano. Bellone is used for white wines, while Nero Buono and Montepulciano are used for red and rosé wines.

Styles

Cori DOC wines come in three styles: white, red, and rosé. The white wines are made primarily from Bellone grapes, while the red and rosé wines are made from a blend of Nero Buono and Montepulciano grapes.

Pairing

Cori DOC wines are versatile and can be paired with a variety of dishes. The white wines are often paired with seafood and poultry, while the red and rosé wines are typically paired with red meat and pasta dishes.

See also

• Italian wine
• Denominazione di origine controllata
• Lazio