Drunkenness

From WikiMD's Food, Medicine & Wellness Encyclopedia

Drunkenness is a state of being intoxicated by consuming excessive amounts of alcohol. It is characterized by impaired physical and mental faculties, resulting from the ingestion of ethanol (alcohol) present in alcoholic beverages.

Causes[edit | edit source]

Drunkenness is primarily caused by the consumption of alcohol. The level of intoxication varies depending on several factors, including the individual's body weight, rate of alcohol consumption, and the amount of food consumed before or during drinking.

Symptoms[edit | edit source]

The symptoms of drunkenness can range from mild to severe, and may include:

  • Slurred speech
  • Unsteady movement
  • Lack of coordination
  • Slow reaction times
  • Impaired judgment
  • Mood swings
  • Nausea or vomiting
  • Loss of consciousness

Treatment[edit | edit source]

Treatment for drunkenness primarily involves supportive care. This can include monitoring the individual's vital signs, providing fluids to prevent dehydration, and in severe cases, hospitalization may be required.

Prevention[edit | edit source]

Prevention of drunkenness can be achieved through moderation in alcohol consumption, eating before drinking to slow the absorption of alcohol, and avoiding situations where excessive drinking is likely to occur.

See also[edit | edit source]

References[edit | edit source]

Drunkenness Resources
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Contributors: Prab R. Tumpati, MD